Cuisine

Breakfast is served every morning from 7:15 am to 10:00 am, both on the veranda and in the garden. The ideal start for a wonderful day. The daily buffet features homemade sweet and savoury pastries, and a selection of cakes as well as yoghurt, assorted cereals, jams, honey, bread, Nutella, eggs, cold cuts, cheeses, fruit and much more. Finally, beverages include juices, tea, cappuccino, milk and coffee. We also have a corner with ORGANIC and gluten-free items.

Lunch is served from 12:30 pm to 1:30 pm, while dinner is from 7:30 pm to 8:30 pm (time of access). We daily propose 4 first courses and 4 second courses, including both meat and fish dishes, with fresh homemade pasta, and a buffet of vegetables and appetizers. As a final touch, we propose fresh fruit and desserts prepared by our pastry chef. Water is always included in the price, and alternative menus are prepared for special needs, allergies and children, if required.