Kitchen

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The cuisine at the Hotel Rosenblatt in Cervia is the pride of our establishment. Professionalism, quality and passion are our strengths. We care that our clients appreciate international and local offerings, and for this reasonwe select fresh and genuine products to bring to the table refined dishes and the flavors of Romagna.

Our breakfast

Breakfast takes place every morning from 7:15 to 10:00 a.m. It is served on the veranda and in the garden, ideal for starting the day in the best possible way. The sweet and savory pastries are completely homemade and we offer different types of cakes every day as well as yogurt, assorted cereals, jams, honey, bread, Nutella, eggs, sliced meats, cheeses, fruit and much more. Finally, there is no shortage of beverages such as juices, tea, cappuccinos, coffee and milk. In addition, we offer a corner dedicated to BIO and gluten-free products.

The restaurant hall

Lunch and dinner are held from 12:30 to 13:30 and from 19:30 to 20:30 (entrance time), respectively. Every day we offer 4 first and 4 second courses to choose from meat and fish, with fresh homemade pasta, vegetable buffet and appetizers. To end the meals we serve fresh fruit and desserts prepared by our pastry chef. Water is always included in the price and, if requested, alternative menus are prepared for special needs, intolerances and for children.

Love it! It's like home. We are always taken care of. Nice people, great host, great attitude! Well positioned - close to everything we need on vacation. Good food! Sweets! Bycicles, swimming pool. All your requests and questions answered. Always think of going there again and again.

ARezvanova

from 20.05.23 to 23.09.23

Family Plan 2023

personalized prices
Discover
from 20.05.23 to 23.09.23

Family Plan 2023

personalized prices
Discover
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